The Story
These redesigned steak knives lend steakhouse-grade looks to your table. The fine-edged blades are hand-sharpened using the Honbazuke method to precise 12° angles, enabling them to glide cleanly through meat and veggies without tearing. A slimmer blade profile and modern silhouette create a refined place setting.
*Free shipping to contiguous US
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
These redesigned steak knives lend steakhouse-grade looks to your table. The fine-edged blades are hand-sharpened using the Honbazuke method to precise 12° angles, enabling them to glide cleanly through meat and veggies without tearing. A slimmer blade profile and modern silhouette create a refined place setting.
*Free shipping to contiguous US
